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Baked Ritz Cracker Fish: Date Added: 6 Sep 2016
Listed in: Fish / Seafood
Ingredients

We Have Been Serving This Dish For Years And I'm Not Sure Where It Came From But It Is The Most Asked For Fish Dish.

2 To 3 Pounds Of Fish Filets (like The Ones You Catch Here At The Lodge)

3 Round Packs Of Ritz Crackers

3 Sticks Of Real Butter (melted)

Hr&g All Purpose Seasoning (order It Here 888.762.3391)

3 Table Spoons Of Minced Garlic

1 Tea Spoon Garlic Powder

1 Tea Spoon Dill Weed

2 Lemons

Parmesan Cheese

A Few Large Peeled Shrimp

Instructions

Melt Butter – Add Seasoning, Minced Garlic, Garlic Powder, Dill Weed And The Juice Of Two Lemons. Crush Ritz Crackers Until Fine. Dip Each Fish Filet In The Butter Sauce, Then The Crackers And Place Them On A Shallow Baking Dish/pan. Dip The Shrimp In The Butter Sauce And Then The Ritz Cracker Mixture. Place The Shrimp On Top Of The Fish Filets And Sprinkle With Parmesan Cheese. Bake At 350 Degrees For 20 Minutes Or So Until Done.

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Baked Ritz Cracker Fish

 

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